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Frozen Apple Flavored Orange Cream

Healthycooking's picture
  Orange flavor sugar free gelatin 1 Tablespoon (1 Packet, 4 Serving Size, Jell O® Brand)
  Boiling water 1 Cup (16 tbs)
  Skim milk 2 Cup (32 tbs)
  Frozen apple juice concentrate 6 Ounce, thawed (1 Can)
  Cool whip 1 Cup (16 tbs), thawed, whipped (Cool Whip® Lite®)
  Canned mandarin orange segments 11 Ounce, well drained (1 Can)

Completely dissolve gelatin in boiling water.
Stir in milk and apple juice concentrate.
Pour into 13 x 9-inch metal pan.
Freeze until about 1 inch of icy crystals forms around edges, about 1 hour.
Spoon mixture into chilled bowl; beat with electric mixer until smooth.
Gently stir in whipped topping.
Spoon a scant 2/3 cup mixture into each of 8 custard cups.
Freeze about 6 hours or overnight.

Recipe Summary

Difficulty Level: 
Very Easy

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 767 Calories from Fat 121

% Daily Value*

Total Fat 12 g19.1%

Saturated Fat 11.2 g55.9%

Trans Fat 0 g

Cholesterol 9.3 mg3.1%

Sodium 312 mg13%

Total Carbohydrates 142 g47.2%

Dietary Fiber 1.6 g6.5%

Sugars 131 g

Protein 19 g37.9%

Vitamin A 11.6% Vitamin C 170.1%

Calcium 64.3% Iron 11.4%

*Based on a 2000 Calorie diet

Frozen Apple Flavored Orange Cream Recipe