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Matchsticks In Sour Cream

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Ingredients
  Zucchini 4 Cup (64 tbs), cut into julienne strips
  Salt 1 Teaspoon
  Paprika 1⁄2 Teaspoon
  Onion 1 , minced
  Vegetable oil 4 Tablespoon
  Flour 1 1⁄2 Tablespoon
  Dairy sour cream 1 1⁄2 Cup (24 tbs)
Directions

Sprinkle zucchini strips with salt; let stand for 1/2 hour.
Drain and pat dry with paper towel.
Sprinkle with paprika; cook with onion in hot oil until barely tender.
Drain off oil.
In the meantime, stir flour into sour cream and simmer until it thickens.
Add zucchini; simmer a few minutes longer, stirring gently.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Ingredient: 
Vegetable
Interest: 
Party

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