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Cranberry Delight

garden.fresh's picture
Ingredients
  Cranberries 1 Pound
  Water 1 1⁄2 Cup (24 tbs)
  Sugar 2 Cup (32 tbs)
  Tokay grapes 1⁄2 Pound, halved and seeded
  Oranges 2 , sliced
  Pineapple slices 3
  Lemon 1 , juiced
Directions

Cook cranberries in water until they pop.
Force cranberries through a sieve; return to heat and stir in sugar until dissolved.
Cool.
Add grapes, oranges, pineapple and lemon juice.
Chill and serve in sherbet glasses.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
6

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3.9925
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 352 Calories from Fat 3

% Daily Value*

Total Fat 0.3 g0.46%

Saturated Fat 0.05 g0.23%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3.6 mg0.2%

Total Carbohydrates 92 g30.5%

Dietary Fiber 5.7 g22.6%

Sugars 81.9 g

Protein 1 g2.1%

Vitamin A 3.8% Vitamin C 77.9%

Calcium 3.9% Iron 2.5%

*Based on a 2000 Calorie diet

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Cranberry Delight Recipe