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Hot Cranberry Pears

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Ingredients
  Canned pear halves 50
  Canned whole cranberry sauce 2 Pound (3 1/2 cups, two 1-pound cans)
Directions

GETTING READY
1) Preheat the oven to 300° F.

MAKING
2) Place each halved pear on cookie sheets with sides or in baking dishes.
3) Top each pear cavity with 1/2 tablespoon cranberry sauce.
4) Place in the oven for about 20 minutes.

SERVING
5) Serve along with cut ham.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Snack
Method: 
Baked
Ingredient: 
Pear
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

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Your rating: None
4.076925
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 8899 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 773.6 mg32.2%

Total Carbohydrates 2342 g780.6%

Dietary Fiber 188.5 g753.8%

Sugars 1413.5 g

Protein 0 g

Vitamin A 5.7% Vitamin C 188.5%

Calcium 207.3% Iron 1047%

*Based on a 2000 Calorie diet

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Hot Cranberry Pears Recipe