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Cranberry Bellini

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Ingredients
For cranberry juice
  Fresh cranberries 1 Pound (save a few for garnish)
  Water 5 Cup (80 tbs)
  Orange peel strips 4
  Cinnamon stick 1
  Sugar 1⁄2 Cup (8 tbs) (or more)
For bellini
  Champagne 1 Bottle (1 l)
  Orange liqueur/Triple sec 1⁄4 Bottle (0.25 l)
Directions

GETTING READY
1. In a sauce pan, add water, cranberries, orange peel, cinnamon stick and sugar.
2. Place the sauce pan over medium-high heat for about 10-15 minutes until the cranberries burst.
3. Strain the liquid in a jar and place in refrigerator to chill.

MAKING
4. Fill glass 1/4 full with cranberry juice and pour in champagne to fill almost to the top. Drizzle orange liqueur over top.

SERVING
5. Garnish with remaining cranberries to serve.

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
20 Minutes
Servings: 
10
Cool and sizzling drinks are great to beat out heat and even rock the most happening party. Here is a recipe to make Cranberry Bellini out of fresh cranberry extracts, orange extract and other drinks in a simple way. Enjoy the occasion with this chill drink!

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