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The Rehydrator

Ingredients
  Orange 1
  Cucumber 50 Gram (2 Ounce)
  Cranberry juice 100 Milliliter (3 1/2 Fl Ounce)
Directions

Juice the orange (with as much of its pith as possible) and cucumber.
Mix this juice with the cranberry juice.
Serve in a tall glass over ice, decorated with slices of cucumber if liked.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
American
Cuisine: 
Beverage
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
1

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