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Cranberry Nut Dessert

Chef.at.Home's picture
This Cranberry Nut Dessert is one of the best sweet dishes that you can think of for the holidays. This almond flavored cranberry pie with chopped walnuts is sure to leave you craving for more if you taste it just once. A whipped cream or ice cream topping on this delicious pie is what you need to make this taste already delicious pie taste really out of this world ! Id like to hear from you after you try this Cranberry Nut Dessert.
Ingredients
  All purpose flour 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Cranberries 2 Cup (32 tbs) (Fresh/Frozen)
  Walnuts 1⁄2 Cup (8 tbs), chopped
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
  Eggs 2 , beaten
  Almond extract 1⁄2 Teaspoon
Directions

In a bowl, combine the flour, sugar and salt.
Add cranberries and nuts; toss to coat.
Stir in the butter, eggs and extract (mixture will be very thick if using frozen berries).
Spread into a greased 9-in.pie plate.
Bake at 350° for 40 minutes or until a wooden pick inserted near the center comes out clean.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Nut
Interest: 
Everyday

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Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2613 Calories from Fat 1177

% Daily Value*

Total Fat 135 g208.2%

Saturated Fat 64.2 g320.8%

Trans Fat 0 g

Cholesterol 664.9 mg221.6%

Sodium 644.9 mg26.9%

Total Carbohydrates 330 g110%

Dietary Fiber 16.8 g67.4%

Sugars 211.5 g

Protein 35 g69.8%

Vitamin A 68.8% Vitamin C 49.9%

Calcium 16.8% Iron 53.8%

*Based on a 2000 Calorie diet

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Cranberry Nut Dessert Recipe