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Cracker Snack

southern.chef's picture
Ingredients
  Ranch salad dressing mix 1 Ounce (1 envelope)
  Dried whole dill weed 1⁄4 Teaspoon
  Lemon pepper seasoning 1⁄4 Teaspoon
  Garlic powder 1⁄8 Teaspoon
  Oyster crackers 22 Ounce (2 packages, 11 ounce each)
  Vegetable oil 1⁄2 Cup (8 tbs)
Directions

Combine first 4 ingredients in a bowl, add crackers, tossing well.
Drizzle oil over cracker mixture, stir well.
Place mixture in a large paper bag, fold bag to close, and let stand 2 hours, shaking bag occasionally.
Store mixture in an airtight container.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Servings: 
12

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Your rating: None
4.375
Average: 4.4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 291 Calories from Fat 122

% Daily Value*

Total Fat 13 g20.6%

Saturated Fat 1.4 g6.8%

Trans Fat 0 g

Cholesterol 0.83 mg0.28%

Sodium 477.3 mg19.9%

Total Carbohydrates 34 g11.3%

Dietary Fiber 0.02 g0.08%

Sugars 0.3 g

Protein 3 g6.8%

Vitamin A 0.1% Vitamin C 0.1%

Calcium 0.2% Iron 0.29%

*Based on a 2000 Calorie diet

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Cracker Snack Recipe