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Graham Cracker Crust

American.Gourmet's picture
Ingredients
  Fine graham cracker crumbs 1 1⁄4 Cup (20 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Butter/Margarine 6 Tablespoon, melted
Directions

GETTING READY
1) Preheat oven to temperature of 375 degrees.

MAKING
2) Combine togethe rhte sugar, graham cracker crumbs and butter. Mix well.
3) Into a 9-inch pie plate, press the mixture firmly.
4) Bake in preheated oven for about 6 to 8 minutes, till the edges are brown in color. Cool.
5) In case an unbaked crust is prefrred, instead of baking, simple chill for about 45 minutes.

SERVING
6) Use the Graham Cracker Crust as preferred.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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3.95294
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 950 Calories from Fat 665

% Daily Value*

Total Fat 75 g116%

Saturated Fat 46.2 g231.2%

Trans Fat 0 g

Cholesterol 193.5 mg64.5%

Sodium 160.5 mg6.7%

Total Carbohydrates 71 g23.6%

Dietary Fiber 0 g

Sugars 56.4 g

Protein 2 g4.7%

Vitamin A 45% Vitamin C

Calcium 2.2% Iron 0.13%

*Based on a 2000 Calorie diet

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Graham Cracker Crust Recipe