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Graham Cracker Crust

chef.jackson's picture
Ingredients
  Butter 1⁄4 Cup (4 tbs)
  Graham cracker crumbs 1 1⁄4 Cup (20 tbs)
  Granulated white sugar 2 Tablespoon
  Ground cinnamon 1⁄4 Teaspoon
Directions

GETTING READY
1. In 9-inch pie plate add butter.
2. Microwave at Power Hi for 1 to 1 1/2 minutes, or until butter melts.
MAKING
3. Add remaining ingredients and mix well.
4. Against sides and bottom of pie plate press the mixture firmly.
5. Microwave at Power Hi for 1 1/2 minutes or until set, rotating pie plate once after 1 minute.
FINALIZING
6. Let it cool completely before filling.
SERVING
7. Use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Butter
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
4

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