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Graham Cracker Goodies

Party.Freak's picture
Ingredients
  Graham crackers 14 1⁄2 Ounce (1 Box)
  Butter/Margarine 1 Pound (4 Sticks)
  Brown sugar 2 Cup (32 tbs), packed
  Chopped pecans 1 Cup (16 tbs)
Directions

Heat the brown sugar and butter together; bring to a boil for 2 minutes.
Remove from heat.
Add in pecans and stir.
Place graham crackers on foil covered cookie sheets.
Spoon 1 tablespoon of mixture on each cracker square.
Bake at 350° until mixture bubbles.
Remove and cool at room temperature.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Everyday

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