This Graham Cracker Crust tastes incredible ! Try these creamy shells made with graham cracker crumbs as pie and pastry shells. Tell me if you like this Graham Cracker Crust.
1⁄3 Cup (5.33 tbs)
1⁄4 Cup (4 tbs)
Graham cracker crumbs
1 1⁄2 Cup (24 tbs) (about 18 graham crackers)
1. Melt butter in a 9-inch glass pie plate in microwave oven (about 45 seconds at High). Mix in sugar and cracker crumbs. Press evenly onto bottom and sides.
2. Cook uncovered in microwave oven 2 minutes at High; rotate pie plate one-quarter turn after 1 minute. Cool crust before filling.