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Crabmeat Special

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Ingredients
  Onion 1 Large, chopped
  Green pepper 1 , chopped
  Butter/Margarine 2 Tablespoon
  Crabmeat 1 Pound
  Sliced pimento 4 Ounce, drained (1 Jar)
  Dry white wine 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Black pepper 1⁄4 Teaspoon
  Lemon 1 , juiced
Directions

Place onion, green pepper and butter in a 2 qt.glass casserole dish.
Cover and microwave 4 to 6 minutes or until tender.
Drain.
Stir in crab, pimiento, wine, salt and pepper.
Cover and microwave 6 to 8 minutes or until crabmeat is cooked.
Stir once during cooking.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Seafood

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