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Thai Crab Curry

rakaom's picture
This Crab recipe is easy to cook and mouth watering, try and enjoy!
Ingredients
  Cooking oil 1 Cup (16 tbs)
  Crabs 1 Pound
  Salt To Taste
  Pepper To Taste
  Soy sauce 1 Tablespoon
  Chopped green bell pepper 1 Cup (16 tbs)
Directions

In a medium heat wok, add cooking oil. Add crabs to the wok. Cook for a few minutes. Add salt and pepper. Add soy sauce to the crabs. Cover the wok with a lid. Let it cook for a few minutes. Remove the lid. Stir well. Add green bell pepper to the wok. Stir well. Turn off the heat. Enjoy!

Recipe Summary

Cuisine: 
Thai
Course: 
Side Dish
Taste: 
Savory
Method: 
Stir Fried
Ingredient: 
Crab, Seafood
Servings: 
4
If you are looking for a truly satisfying dish, then this Thai crab curry would appease your gut beyond doubt. Beryl Stokes whips up a luscious crab curry that is a cinch to cook and is absolutely mouth watering. A must try, even if you aren't too fond of oriental cooking.

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4.175
Average: 4.2 (2 votes)

1 Comment

aparna.priya's picture
crabs are my hubby's favorite seafood...however, i never try it at home because i have heard that it smells very bad during cooking...can you let me know if there is any trick which will help in lowering the bad foul of crab cooking??