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Fisherman's Crab Meat

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Anonymous (not verified)
The Fisherman's Crab Meat is a treat that you'll love! It is one of the tastiest seafood dishes that I've ever eaten. Try out the Fisherman's Crab Meat and let me know what you feel about it!
  Vinegar 1⁄2 Cup (8 tbs)
  Melted butter 6 Tablespoon
  Chives 1 Tablespoon, chopped
  Worcestershire sauce 2 Teaspoon
  Fresh crab meat 1 Pound (lump)

This entree goes together so fast it's hard to believe it's as good as it is.
Heat vinegar, butter, chives, and Worcestershire sauce in medium skillet.
Add crab meat, simmer until hot, stirring gently to blend flavors.

Recipe Summary

Difficulty Level: 
Main Dish

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 170 Calories from Fat 110

% Daily Value*

Total Fat 12 g19.2%

Saturated Fat 7.8 g38.9%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 19 mg0.8%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0.06 g0.25%

Sugars 0.2 g

Protein 13 g25.2%

Vitamin A 9.7% Vitamin C 2.8%

Calcium 0.9% Iron 0.76%

*Based on a 2000 Calorie diet

Fisherman's Crab Meat Recipe