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Easy Deviled Crab

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Ingredients
  Canned condensed cream of celery soup 10 1⁄2 Ounce (1 can)
  Crab/1 can (7 ounces), drained 7 Ounce, flaked, cooked
  Green pepper 2 Tablespoon, chopped
  Onion 1 Tablespoon, chopped
  Lemon juice 2 Teaspoon
  Worcestershire 1 Teaspoon
  Prepared mustard 1⁄2 Teaspoon
  Buttered bread crumbs 2 Tablespoon
Directions

GETTING READY
1. Preheat the oven to 350°F

MAKING
2. In a large dish, combine all the ingredients except the bread crumbs.
3. Spoon this mixture into 4 small baking dishes
4. Sprinkle the bread crumbs over the baking dishes and then bake in a hot oven for 20 minutes till done.

SERVING
5. Serve hot

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Crab
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
2

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 291 Calories from Fat 67

% Daily Value*

Total Fat 8 g11.8%

Saturated Fat 1.1 g5.4%

Trans Fat 0 g

Cholesterol 77.4 mg25.8%

Sodium 1705.2 mg71.1%

Total Carbohydrates 30 g10%

Dietary Fiber 5.4 g21.8%

Sugars 3.1 g

Protein 24 g47.4%

Vitamin A 10.3% Vitamin C 30.4%

Calcium 12.5% Iron 5.3%

*Based on a 2000 Calorie diet

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Easy Deviled Crab Recipe