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Crab Supreme

Flavors.of.America's picture
Crab Supreme is a wonderful recipe. It can be served on special occasions such as Christmas. This recipe can be found in traditional cookbooks. An interesting part of this recipe is that it can be prepared with low fat mayonnaise. Serve crab supreme as a side dish and impress your family and friends.
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Green pepper 1
  Crab meat 2 Pound
  Toasted bread crumbs 1 Cup (16 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Egg 2
  Worcestershire sauce 2 Tablespoon
  Dry mustard 1 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1)In a melt butter and saute green pepper until tender- crisp.
2)Add crab meat, bread crumbs, mayonnaise, eggs, Worcestershire sauce, dry mustard, salt and pepper. Mix until blended.
3)Take a casserole and put mixture in it. Pour 1/4 cup water.
4)Bake at 350 degrees for 30 minutes. Stir to prevent sticking.

SERVING
5)Serve crab supreme piping hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Method: 
Baked
Occasion: 
Christmas
Ingredient: 
Crab
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
6

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