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Baked Crabmeat And Shrimp

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Ingredients
  Green pepper 1 Medium, chopped
  Onion 1 Medium, chopped
  Chopped celery 1 Cup (16 tbs)
  Canned white crabmeat 6 1⁄2 Ounce (1 Can)
  Shrimp 1 Pound, cooked and deveined
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Worcestershire 1 Teaspoon
  Mayonnaise 1 Cup (16 tbs)
  Buttered bread crumbs 1 Cup (16 tbs)
Directions

Combine all ingredients.
Place in individual crab shells.
Sprinkle with buttered crumbs.
Bake for 30 minutes at 350 degrees.
Fills 6 shells generously.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Meat
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes

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Your rating: None
4.1
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2498 Calories from Fat 1675

% Daily Value*

Total Fat 186 g286.4%

Saturated Fat 17.7 g88.6%

Trans Fat 0 g

Cholesterol 1009.1 mg336.4%

Sodium 4144.9 mg172.7%

Total Carbohydrates 68 g22.8%

Dietary Fiber 9.5 g38%

Sugars 16.6 g

Protein 130 g260.1%

Vitamin A 38.4% Vitamin C 248.8%

Calcium 35.2% Iron 68.8%

*Based on a 2000 Calorie diet

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Baked Crabmeat And Shrimp Recipe