Dungeness Crab Louis
24 Oct 2010
|Lettuce head||1 , shredded|
|Green onions||3 , diced|
|Radishes||6 , sliced|
|Cucumber||1⁄2 Medium, diced|
|Fresh crabmeat||2 Cup (32 tbs)|
|Tomatoes||2 , quartered|
|Hard cooked eggs||3 , quartered|
|Thousand island dressing||1 Cup (16 tbs)|
|Paprika||To Taste (for garnish)|
Combine lettuce, onions, radishes, cucumber, and crabmeat; season to taste.
Garnish salad with tomatoes and eggs.
Add dressing to lettuce mixture or spoon on top of each individual serving.
Sprinkle with paprika.
Preparation Time:5 Minutes
Dungeness Crab Louis Recipe