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Classic Deviled Crab

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Ingredients
  Onions 3 Medium
  Bell peppers 3 Medium
  Tomatoes 16 Ounce
  Crab meat 6 Ounce
  Breadcrumbs 1 Cup (16 tbs)
  Eggs 3
  Margarine stick/Butter stick 1
Directions

1) Cut up onions and bell peppers. Melt margarine in saucepan. Add peppers and onions and cook until tender. Add tomatoes, bread crumbs, eggs and crab meat. Mix well.
2) Put in two 9-inch cake pans. Bake at 450 degrees until top is crusty

Recipe Summary

Method: 
Baked
Ingredient: 
Crab

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1731 Calories from Fat 1023

% Daily Value*

Total Fat 113 g173.7%

Saturated Fat 22.8 g114%

Trans Fat 0 g

Cholesterol 634.4 mg211.5%

Sodium 1386.4 mg57.8%

Total Carbohydrates 122 g40.6%

Dietary Fiber 24.7 g98.7%

Sugars 52 g

Protein 65 g129.7%

Vitamin A 208.8% Vitamin C 775.3%

Calcium 38% Iron 47.1%

*Based on a 2000 Calorie diet

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Classic Deviled Crab Recipe