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Deviled Crab For One Hundred

Southern.Crockpot's picture
Ingredients
  Crab meat 8 Pound
  Chopped onions 1 Quart
  Thyme 1 Teaspoon
  Bay leaves 4
  Worcestershire sauce 1⁄4 Cup (4 tbs)
  Hard boiled eggs 12
  Bread crumbs 1 Cup (16 tbs)
Directions

Saute onions in butter; add chopped boiled eggs, chopped bay leaves, Worcestershire sauce, thyme, and crab meat.
Mix thoroughly.
Press into crab shells; sprinkle with bread crumbs.
Brown in oven.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Saute
Ingredient: 
Crab

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