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Crab Meat And Pork

Ingredients
  Vegetable oil 2 1⁄2 Teaspoon
  Ground pork 1⁄4 Pound
  Eggs 2 , beaten
  Soy sauce 2 Teaspoon
  Sherry 1 Teaspoon
  Salt 1 Teaspoon
  Sugar 1⁄2 Teaspoon
  Water 2 Teaspoon
  Crab meat 1 Pound
  Green onions 3 , chopped
Directions

Heat oil in a skillet; saute- pork for 5 minutes.
Stir in eggs and quickly add soy sauce, sherry, salt, sugar, water, and crab meat.
Mix well and simmer over low heat for 4 minutes.
Sprinkle with chopped green onion.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish

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