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Banana-Apple Pie

Pie.Chef's picture
This is a simple recipe for you to make your favorite Banana-Apple Pie in your own style. Deliciously different and appetizingly inviting, this Banana-Apple Pie recipe is a must try!
Ingredients
  Bananas 2 Cup (32 tbs), sliced
  Pie shell 9 Inch, baked
  Lemon juice 1 Tablespoon
  Applesauce 2 Cup (32 tbs), sweetened
  Heavy cream 1 Cup (16 tbs), whipped (Sweetened)
Directions

Place sliced bananas on bottom of baked pie shell.
Sprinkle with lemon juice.
Pour applesauce over bananas and top with whipped cream.
Chill well.
Makes one 9-inch pie.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Interest: 
Party

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3.741665
Average: 3.7 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1701 Calories from Fat 870

% Daily Value*

Total Fat 99 g152.1%

Saturated Fat 58.9 g294.6%

Trans Fat 0 g

Cholesterol 328.8 mg109.6%

Sodium 233.1 mg9.7%

Total Carbohydrates 212 g70.6%

Dietary Fiber 18 g72%

Sugars 127.3 g

Protein 12 g23.2%

Vitamin A 77% Vitamin C 93%

Calcium 19.7% Iron 11.9%

*Based on a 2000 Calorie diet

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Banana-Apple Pie Recipe