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Cabbage Pie

laurenn's picture
Bringing to you the goodness of cabbage! Cabbage with a variety of yummy ingredients cooked to perfection. This Cabbage Pie recipe lets you do just that. Enjoy every bit of it.
Ingredients
  Cabbage 7 Cup (112 tbs), shredded
  Cabbage 7 Cup (112 tbs)
  Coarsely crumbled soda crackers 2 1⁄4 Cup (36 tbs)
  Soda cracker crumbs 2 1⁄4 Cup (36 tbs)
  Milk 2 Cup (32 tbs)
  Butter 1⁄4 Cup (4 tbs)
  Salt 2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Celery seed 1⁄2 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 350 degrees.

MAKING
2) In a 1/2-quart casserole, place alternating layers of cabbage and crackers.
3) In a saucepan, add milk, butter, salt, pepper, and celery seed and allow to boil.
4) Add the milk mix over the cabbage mixture.
5) Place in the oven and bake for 40 minutes, till lightly browned.

SERVING
6) Serve warm.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cabbage
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
40 Minutes
Ready In: 
55 Minutes

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