Cheese and Herb Scones are a savoury baked treat that can be served their own, or as an accompaniment to a main meal. Flour, herbs, spices, butter and milk are combined to make the dough, then lovingly baked until golden. So delicious, you'll be baking these all the time - give it a go!
Self raising flour | 3 Cup (48 tbs) | |
Salt | 1 Teaspoon | |
Garlic powder | 1/2 Tablespoon | |
Mixed dried italian herbs | 2 Tablespoon | |
Freshly cracked black pepper | To Taste | |
Grated cheese | 1 Cup (16 tbs) | |
Milk | 1 Cup (16 tbs) | |
Butter | 50 Gram , chilled, chopped into cubes |
Please watch the video for directions.
Serving size
Calories 120Calories from Fat 38
% Daily Value*
Total Fat 4 g6.2%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol
Sodium 435 mg18.13%
Total Carbohydrates 15 g5%
Dietary Fiber %
Sugars
Protein 5 g10%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet