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Corn Bread

Quick.easy.cooking's picture
Ingredients
  Cornmeal 2 Cup (32 tbs)
  Baking powder 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Egg 1 , lightly beaten
  Milk 1 Cup (16 tbs)
  Honey 2 Tablespoon
  Vegetable oil 1⁄4 Cup (4 tbs)
Directions

Preheat oven to 400°.
Mix together thoroughly cornmeal, baking powder, and salt in medium bowl.
Mix egg, milk, honey, and oil in small bowl.
Add to cornmeal mixture.
Stir only until dry ingredients are moistened; batter will be lumpy.
Pour into greased baking pan and bake 20 minutes or until lightly browned.

Recipe Summary

Cuisine: 
Fusion
Course: 
Snack
Method: 
Browned
Ingredient: 
Corn

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