You are here

Green Chilies Corn Bread

Southern.Crockpot's picture
Ingredients
  Canned green chilies 1⁄3 Cup (5.33 tbs)
  Corn bread mix 200 Gram
  Cream corn 9 Ounce (1 Can)
  Bacon drippings 2 Tablespoon
  Shredded sharp american process cheese 1 Cup (16 tbs)
Directions

Drain, rinse and seed the green chilies.
Cut in strips and drain on paper towels.
Prepare the corn bread mix according to package directions and stir in the corn and bacon drippings.
Spoon half the batter into a greased 9 x 9 x 2-inch pan.
Place chilies over batter and sprinkle with half the cheese.
Cover with remaining batter, then add remaining cheese.
Bake according to package directions.

Recipe Summary

Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Ingredient: 
Corn

Rate It

Your rating: None
4.167645
Average: 4.2 (17 votes)