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Apple Corn Bread

Party.Freak's picture
Ingredients
  Corn meal 2 Cup (32 tbs)
  Butter 1 Tablespoon (for greasing)
  Salt 1 Teaspoon
  Shortening 2 Teaspoon
  Soda 1 Teaspoon
  Apples 1 1⁄2 Cup (24 tbs), chopped
  Sugar 1⁄4 Cup (4 tbs)
  Buttermilk 2 Cup (32 tbs)
  Eggs 2
  Cold water 1 Tablespoon
Directions

Preheat oven to 400°.
Mix corn meal, sugar, salt, buttermilk and shortening in top of a double boiler.
Cook over boiling water 10 minutes, stirring occasionally.
Cool to lukewarm; stir in eggs.
Add soda and water; stir briskly (will foam up).
Stir in apples.
Bake in greased hot iron skillet.
Bake 20 to 25 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Bread
Course: 
Fruit Dessert
Interest: 
Everyday

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