13 Mar 2010
|Margarine||3⁄4 Cup (12 tbs)|
|Broccoli||10 Ounce, frozen chopped (thawed)|
|Cornbread mixes||12 Ounce (jiffy)|
|Cottage cheese||2 Cup (32 tbs)|
|Onion||1 Medium, chopped|
Mix all together.
Bake in 13 x 9 x 2-inch pan that has been sprayed with cooking spray.
Bake at 350° for approximately 1 hour or until real brown on top.
Broccoli Cornbread Recipe