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Confetti Corn Bread

fast.cook's picture
Ingredients
  Corn bread mix/14 ounce package corn bread mix 2 1⁄2 Cup (40 tbs)
  Minced dried onion 1 Teaspoon
  Dried thyme 1⁄4 Teaspoon, crushed
  Eggs 2 , slightly beaten
  Water 1 Cup (16 tbs)
  Chopped pimiento 2 Tablespoon
  Chopped canned green chili peppers 2 Tablespoon
Directions

Preheat oven to 400°.
In mixing bowl stir together dry Corn Bread Mix or packaged mix, onion, and thyme.
In small mixing bowl combine beaten eggs, water, pimiento, and green chili peppers; add all at once to dry ingredients, stirring just till moistened.
Turn batter into a well-greased 9x9x2-inch baking pan.
Bake in 400° oven 20 to 25 minutes or till golden.
Cut into squares.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Bread
Interest: 
Quick

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