This is sweetcorn, which is apparently also called sweet corn, indian corn, sugar corn, pole corn, or corn. Sweetcorn is awesome because it’s so delicious, it’s very easy to prepare and it comes with natural packaging – so it doesn’t have to be wrapped in plastic.
Sweet corn on the cob
2 Cup (32 tbs)
1. Shunk the corn.
2. Bring water to a boil in a pan.
3. Add the corn into the water and cook for a few minutes.