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Corn Fritatta

Global.Platter's picture
Corn Fritatta is simply irresistible, to say the least! Try this Corn Fritatta; I am sure you'll have a huge fan following for this one.
Ingredients
  Cooked rice 2 Cup (32 tbs)
  Velveeta cheese/Cheddar cheese 2 Ounce
  Canned creamed corn 17 Ounce
  Shredded swiss cheese 2 Cup (32 tbs)
  Eggs 6
  Ham slices 1 Pound, pressed, diced
Directions

Put 2 cups cooked rice in baking dish.
Cover with slices of Velveeta cheese.
Combine corn, Swiss cheese, eggs and diced ham.
Pour over rice.
Cover with grated cheddar cheese.
Bake for 30 minutes at 350 degrees.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Gourmet
Servings: 
12

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4.2775
Average: 4.3 (20 votes)