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Corn On The Cob

tammtd's picture
Its summer time and Tamra friends are home to watch out waves. She makes corn on the cob for the kids on the occaion. Corn on the cob is a quick snack. Good for the kids. It is delicious, healthy summer snack.
Ingredients
  Corn 1
Directions

Husk your corn.
Boil water
Put the corn in
Bring it back to a boil
Turn off the flame and cover
It’s ready in 10 minutes or can keep for 2 hours in the hot water and stay warm.
Serve with Butter, Salt and Lemon

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
DiabeticLiving
Cuisine: 
American
Course: 
Snack
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4
Corn can make a quick and easy snack during summer holiday activity time for kids. Check out Tamra Davis cooking delicious Corn on the cob with fresh corn and serving them with few simple flavors. Delicious and healthy snack to serve kids!

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Average: 4.3 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 289 Calories from Fat 31

% Daily Value*

Total Fat 4 g5.8%

Saturated Fat 0.53 g2.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 27.7 mg1.2%

Total Carbohydrates 59 g19.6%

Dietary Fiber 5.8 g23.1%

Sugars 0.5 g

Protein 7 g14.9%

Vitamin A 3.4% Vitamin C

Calcium 0.6% Iron 11.9%

*Based on a 2000 Calorie diet

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