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Baked Whole Kernel Corn

birtle's picture
Ingredients
  Frozen whole kernel corn 1
  Heavy cream 1⁄4 Cup (4 tbs)
  Milk 2 Tablespoon
  Butter 1 Tablespoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

1) Preheat oven to 350° F.

MAKING
2) Take a bowl and place corn in it.
3) Thaw it and break apart with fork.
4) Take a casserole and combine all ingredients in it.
5) Bake for about 40 minutes, stirring constantly.

SERVING
6) Remove from oven and serve Baked Whole Kernel Corn hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Occasion: 
Christmas
Ingredient: 
Corn
Interest: 
Gourmet, Healthy
Cook Time: 
50 Minutes
Servings: 
6

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