Corn On The Coals
Do you want a tasty Corn On The Coals recipe? This Corn On The Coals when served as appetizer is sure to please your family members. Mark this Corn On The Coals, or else you will later regret bookmarking this recipe.
1)Soak corn in water for 2 hours.
2)Put the corn on hot charcoal and roast until husks are browned.
3)Remove the husk.
4)Serve the corn with salt and butter.