You are here

Confetti Corn Relish

salad.queen's picture
Ingredients
  Canned whole kernel corn 12 Ounce, drained (1 1/2 Cups)
  Pickle relish 1⁄4 Cup (4 tbs)
  Chopped green pepper 2 Tablespoon
  Minced onion 1 Tablespoon
  Chopped pimiento 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Clear french dressing 2 Tablespoon
Directions

MAKING
1) In a salad bowl, add all the ingredients and toss gently to mix.
2) Refrigerate until ready to serve.

SERVING
3) Serve immediately on a vegetable relish tray.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Corn
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes

Rate It

Your rating: None
4.235295
Average: 4.2 (17 votes)