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Baked Chicken With Corn Bread Stuffing

Microwave.Lady's picture
Ingredients
  Hot water 1 1⁄2 Cup (24 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Corn bread stuffing mix 6 Ounce (1 Package With Seasoning Packet)
  Chicken breasts 2 1⁄2 Pound
  Butter/Margarine 1 Tablespoon, melted
  Sauce 1⁄4 Teaspoon
  Chicken gravy 10 1⁄2 Ounce (1 Can)
Directions

In 3-quart oblong baking dish, combine water, 1/2 cup butter and seasoning packet.
Heat at high3 1/2 to 4 minutes; stir in stuffing crumbs.
Arrange chicken on stuffing; brush with melted butter mixed with browning sauce.
Heat, covered with wax paper, at high12 to 13 minutes, or until chicken is tender.
Let STAND, covered, 5 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Melted
Dish: 
Curry
Ingredient: 
Corn
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
4

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