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Creamy Corn

Barbecue.Master's picture
Ingredients
  Cream cheese 3 Ounce, softened (1 package)
  Milk 1⁄4 Cup (4 tbs)
  Butter/Margarine 1 Tablespoon
  Onion salt 1⁄2 Teaspoon
  Canned whole kernel corn 1 Pound, drained (1 can, 2 cups)
Directions

In a skillet, combine cream cheese, milk, butter or margarine, and onion salt.
Stir mixture over low coals till cheese melts.
Add corn; heat through and serve, garnishing with parsley or a sprinkle of paprika.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Barbecue
Restriction: 
Vegetarian
Ingredient: 
Corn

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