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Quick Corn Saute

Southern.Crockpot's picture
Ingredients
  Sliced onion 1 Cup (16 tbs)
  Melted butter/Margarine 1⁄2 Cup (8 tbs)
  Canned whole kernel corn 68 Ounce, drained (1 Can)
  Diced green pepper 2 Cup (32 tbs)
  Sugar 4 Teaspoon (1 Tablespoon Plus 1 Teaspoon)
  Dried basil leaves 3⁄4 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Saute onion in butter in large skillet for 1 minute.
Add remaining ingredients; cook and stir for 5 minutes.

Recipe Summary

Method: 
Saute
Ingredient: 
Corn
Interest: 
Quick

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