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Corn On The Grill

Diabetic.Foodie's picture
Ingredients
  Corn 5 Inch (Unhusked)
  Butter 1 Teaspoon, melted
  Soy sauce 1⁄2 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Carefully, turn back husk from corn.
Remove and discard corn silk.
Wash corn, allowing husk to get wet.
Add butter to soy sauce and brush corn with the mixture, then rewrap husk around corn.
Wrap cob in aluminum foil.
Grill 6 in. (15 cm) over heated coals for 10 to 12 minutes.
Remove foil and husk.
Season with salt and pepper.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling

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