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Kettle Pop Corn

Making pop corn is actually a child's play. enjoy making and eating them on your own.
  Act ii pop corn 1 Cup (16 tbs)
  Soyabean oil 1 Tablespoon
  Pop corn and nut salt 1 Teaspoon

1. In a deep bottom skillet, heat oil, add ACT II pop corn, cook until the corns pop up, stir continuously.
2. Add pop corn and nut salt, mix well.

3. Serve as a snack with your choice of beverage.

Recipe Summary

Difficulty Level: 
Very Easy
Cook Time: 
10 Minutes
How does it feel to pop popcorn right from the cob? Easy to make, this healthy snack makes for a filling and flavorful indulgence. Follow this recipe on popcorn and you will know what a child's play it is to make instant pop corn at home.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 267 Calories from Fat 56

% Daily Value*

Total Fat 6 g9.9%

Saturated Fat 0.93 g4.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 10.9 mg0.5%

Total Carbohydrates 48 g15.9%

Dietary Fiber 9.1 g36.4%

Sugars 0.4 g

Protein 7 g14.5%

Vitamin A 0.3% Vitamin C

Calcium 0.6% Iron 8.9%

*Based on a 2000 Calorie diet

Kettle Pop Corn Recipe Video