Skip to main content
Wine And Drink
You are here
» How To Cook
How To Cook
Roni Proter s highlights during month of October 2013
Roni Proter Reel October 2013
Roni Proter the hilight of her work in the year 2013.
Octopus is a restaurant favorite but it can often be indimidating to cook at home. We went to Tuome to get the steps for how to buy octopus how to prep the octopus and then how to cook octopus.
How to Cook Octopus
For the sweet corn kernels to be juicier and better tasting pressure cook by adding just enough water for 1 whistle. This is not only the fastest way to cook but also prevents loss of nutrients. Avoid adding salt while cooking as it may cause the corn kernels
How to Cook Sweet Corn Kernels
This is the method for the best steak you will ever eat For tender cuts of beef such as tenderloin sirloin NY strip and rib eye season generously with salt pepper then vacuum seal and cook in your sous vide machine set to the following temperatures times
How to cook Sous-Vide Steak
We go beyond cheese plates and get some tips on how to add cheese to your favorite recipes.
Cooking with Cheese
We make a recipe for zucchini blossoms with East 12th Osteria s chef Roberto Deiaco. But first he teaches us about the zucchini flower why it is so flavorful and the many ways it can be used. He shows us how to make fried zucchini blossoms which use canola oil
How to Cook Zucchini Blossoms
Who says a redneck chef can t make a fancy dessert Not Buddy Toepfer resident redneck at The Sporting Chef TV show.
The Sporting Chef TV - Buddy T makes Dessert Crepes
Buddy Toepfer knows how to cook fish. He s the resident redneck chef on The Sporting Chef TV show who can cook anything from carp to well corvina.
The Sporting Chef TV - Buddy T cooks Corvina
The chef narrated his way of making an easy lasagna Buddy T goes to town on some wild game lasagna.
The Sporting Chef TV - Wild Game Lasagna
You choot em and then you cook em.
The Sporting Chef TV - Buddy Toepfer Fried Alligator Gar
Want to make a delicious homemade meal but don t have the time after work Think again Howdini serves up six recipes that you can make in thirty minutes or less so ditch those takeout containers and pizza boxes
6 Meals in 30 Minutes or Less
Web chef Kimberly Turner shares with you How to Cook Colcannon...perfect for St. Patricks Day MAKING 1. In large sauce pan bring cabbage to a boil on medium high heat. Reduce to simmer for approximately 10 minutes or until tender but not overcooked. Drain well
How to Cook Colcannon
Why am I doing this I recently found my Home Economics book again from junior high school. Now I took this class more years ago than I care to admit but this was one of the ways I learned how to cook. You see when I was in junior high while you werent mandated
Learn How to Cook - Homemade Spiced Oatmeal
Web chef Kimberly Turner shares with you How to Cook Rustic Mushroom Soup GETTING READY 1. Soak mushrooms in boiling water for 15 20 minutes. Drain and reserve the water for later use. Then roughly chop the large mushrooms and set aside. MAKING 2. Place a
How to Cook Rustic Mushroom Soup
Super Bowl goodies Chicken wings basted with Frog Bone Bayou glaze and a Sriracha Bacon glaze. Also a few wings that were marinated in an Asian sauce. A few Lil Smokies wrapped in bacon and a plethora of other goodies Not really a how to video. Just a What we
Garden on the Grills
Web chef Kimberly Turner shares with you How to Make Rice Ground Beef Stuffing...great for stuffing meat or vegetables MAKING 1. In a bowl combine tomato rice beef ground pepper and salt. Mix well. 2. Add breadcrumb and cayenne pepper. Mix until well combined.
How to Cook Rice & Ground Beef Stuffing
In honor of American Heart Month this February Mazola Corn Oil and celebrity chef and author Ingrid Hoffmann have teamed up to provide simple and delicious ways to be kind to your heart including new and original recipes by Chef Hoffmann. Cardiovascular
Mazola 'hearts' healthy cooking!
Web chef Kimberly Turner shares with you How to Cook Bacon Mashed Potatoes Perfect for tailgating... GETTING READY 1. Wash and clean potatoes. Chop them into cubes and put them in a pot of salted water. MAKING 2. In a large frying pan place bacon and cook
How to Cook Bacon Mashed Potatoes
Web chef Kimberly Turner shares with you How to Cook Perfect Taste Thai Chicken Quarters GETTING READY 1. In zip lock bag place the chicken season with pepper and pour the marinade. Shake to coat well. Pop in refrigerator overnight. 2. Grease a baking dish
How to Cook Perfect Taste Thai Chicken Quarters
This amazing stuffed flank steak recipe is easy once you see how it s done. Food Channel expert Cari Martens shows you how to make this delicious dish.
How to Make Italian Stuffed Flank Steak
Not sure what to make for dinner Try a fresh and healthy entree salad Food Channel expert Cari Martens shows you how to make a grilled vegetable and chicken salad. Experiment by trying different dressings
How to Make a Grilled Chicken Salad
A classic wild mushroom risotto will class up any dinner Food Channel expert Cari Martens shows you how to make this delicious and comforting meal that is so worth the wait.
How to Make Wild Mushroom Risotto
This delicious balsamic vinegar and lager beer infused sauce will delight your dinner guests. Food Channel expert Cari Martens shares her recipe for a BBQ sauce that will take your ribs to the next level
How to Make Balsamic BBQ Sauce
These baby back ribs are slow cooked and loaded with garlic and herbs. Food Channel expert Cari Martens shares her recipe for delicious fork tender ribs that can be eaten with or without your favorite sauce
How to Make Baby Back Baked Ribs
1 of 115