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Molasses Cookies Buttermilk Recipes
Tough Cake is a delicious dessert recipe that you would love to prepare on a get together. Try this Tough Cake I am sure you will have a huge fan following for this Combine the rye and white flour in a large bowl. In a saucepan bring the water honey molasses
Heat oven to 375 . Mix brown sugar shortening egg molasses and buttermilk. Stir in flour baking soda baking powder cinnamon salt cloves and nutmeg. Divide dough into 3 equal parts. Roll each part 1 16 inch thick on floured surface. Cut into 2 inch rounds.
Filled Molasses Cookies
Cream together sugar and shortening. Beat in egg. Sift dry ingredients and add alternately with molasses and buttermilk which have been mixed together. Stir in raisins. Drop by teaspoons onto greased cookie sheet. Bake in preheated moderate oven 350 F. for 8
Old Fashioned Hermits
Cream sugar and shortening. Add buttermilk to molasses. Sift dry ingredients. Add dry and wet ingredients alternately to creamed mixture. Chill. Roll out and cut in shape of ginger bread men. Bake on a greased cookie sheet at 350 F for 10 to 12 minutes.
Mrs Ricke's Gingerbread Men
Sift flour measure and resift 3 times with soda ginger and salt. Cream butter add sugar gradually and beat until light and fluffy. Add egg and molasses beat well. Add milk and flour mixture in 2 or 3 portions beginning and ending with flour and beating until
Rolled Soft Ginger Cookies
Combine flour soda spices and salt. Cream butter or margarine until fluffy and add sugar gradually continuing to cream. Add egg and beat well. Stir in molasses. Add sifted dry ingredients alternately with buttermilk a little at a time incorporating thoroughly
Make about 1 week ahead 1. In medium bowl with mixer at medium speed blend sugar with shortening then with molasses until light and fluffy. Dissolve baking soda in buttermilk then add to molasses mixture. 2. Sift 3 cups flour with salt ginger cinnamon and
Home Made Ginger Bread Men
Scandinavian Rye Bread is something you gotta try. Flavored with the richness of orange honey and seasonings this Scandinavian Rye Bread is a sure fire way to add variety to your dinner menu. Why don t you try this rich tasting Scandinavian Rye Bread Heat
Scandinavian Rye Bread
Heat oven to 375 quick mod. Mix shortening sugar and egg thoroughly. Stir in molasses and milk. Measure flour by dipping method or by sifting. Blend dry ingredients stir in. If dough is too soft to roll chill. Roll dough 1 3 at a time as thin as possible 1 16
Filled Molasses Cookies
Sift flour soda salt and spices together. Cream shortening add sugar gradually creaming until light and fluffy. Add egg and beat well then stir in molasses. Add flour alternately with buttermilk mixing well after each addition. Stir in vanilla. Chill until
Molasses Drop Cookies
1. In medium sized bowl combine all purpose flour and rye flour. In large bowl combine 2 cups flour mixture yeast caraway seeds and salt. In 2 quart saucepan over low heat heat buttermilk molasses and 1 3 cup butter or margarine until very warm 120 to 130 F. .
Round Rye Bread
1. Preheat oven to 350 F. In a large bowl beat shortening sugar and egg with an electric mixer on medium speed until well blended. Beat in molasses and buttermilk then flour mixed with baking soda ginger cinnamon doves and salt until a soft dough forms. Fold
Grandma Lamb's Molasses Cookies
Mix dry ingredients. Work in oil with fingers or pastry blender. Add beaten egg buttermilk and molasses and stir well. Fill oiled muffin tins a little more than half full. Bake at 450 Degree for 17 minutes. Serve hot.
Whole Grain Muffins