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Halloween Cookie

Halloween cookie is prepared to mark the holiday of Halloween, observed every year on October 31. Cookies have been an important part of the Halloween tradition for a very long time. These are included in the traditional Halloween feast and also used for trick-or-treat festive activity.

 

Cookies baked to mark the holiday are cut into various shapes and made with a wide array of ingredients.

 

Ingredients Typically Used in Preparation of  A Halloween Cookie

Pumpkin, cinnamon, caramel, apple, walnuts, chocolate, butterscotch, ginger, butter and cherries are some of the most popular ingredients used in making cookies for the occasion of Halloween. These are ingredients generally associated with the holiday and it is believed that these have been used since the very first time that the day was observed. Pumpkins are almost always a part of all Halloween dishes, including cookies. Although the ingredients used mostly depend on personal preferences and the recipe being followed, the aforementioned are most common.

 

Popular Halloween Cookie Recipes

 

  • Classic Cut-Out - These are cookies that are given classic shapes like a witch's hat, ghosts, owls, bones, skulls, pumpkins, spiders, etc., with the help of a cookie cutter. The cookies can be made with a wide array of ingredients and can be completely sweet or a combination of spicy-sweet flavors. The cookies are cut while they are still hot out of the oven and often sprinkled with powdered sugar.
  • Bar Cookies - These are soft, chewy cookies shaped as bars. Brownies are the most popular bar cookies baked on the occasion of Halloween. These are also made with a wide variety of ingredients and sprinkled with powdered sugar or a pinch of the favorite spice to add taste and aesthetic appeal.
  • Fall Flavor Cookies - These cookies are made with essential Halloween flavors like cranberries, pumpkin, apple and ginger.

 

Modern Variations of Traditional Halloween Cookie

Modern variations of the traditional cookies baked on Halloween include the low-fat, low-calorie versions that are cooked with margarine, sugar substitutes, light cream, unsweetened chocolates or candies, etc., instead of conventional ingredients. Also, instead of adhering to the tradition of baking the cookies at home, people buy them from local bakeries or eateries.

 

Trivia

The Gingerbread House, one of the popular Halloween cookies, is made almost entirely of cookies baked specifically for the occasion, mostly ginger and pumpkin cookies.