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Cereal Cookies

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Ingredients
  Corn syrup 1 Cup (16 tbs)
  Sugar 1⁄3 Cup (5.33 tbs)
  Peanut butter 1⁄2 Cup (8 tbs)
  Corn flakes 3 1⁄2 Cup (56 tbs)
  Puffed wheat cereal 1 Cup (16 tbs)
  Crisp rice cereal 1 Cup (16 tbs)
Directions

Mix corn syrup, sugar and peanut butter together.
Bring just to boil and pour over corn flakes, puffed wheat and rice cereal.
Toss lightly.
Press into a greased 8 x 12 inch pan and chill.
Cut in squares.
Coconut, walnuts or cherries may be added.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked

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Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2597 Calories from Fat 537

% Daily Value*

Total Fat 64 g98.6%

Saturated Fat 12.3 g61.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2271.6 mg94.7%

Total Carbohydrates 506 g168.8%

Dietary Fiber 12.8 g51%

Sugars 172.7 g

Protein 40 g79.8%

Vitamin A 55.8% Vitamin C 61.5%

Calcium 12.9% Iron 177.8%

*Based on a 2000 Calorie diet

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Cereal Cookies Recipe