|Corn syrup||1 Cup (16 tbs)|
|Sugar||1⁄3 Cup (5.33 tbs)|
|Peanut butter||1⁄2 Cup (8 tbs)|
|Corn flakes||3 1⁄2 Cup (56 tbs)|
|Puffed wheat cereal||1 Cup (16 tbs)|
|Crisp rice cereal||1 Cup (16 tbs)|
Mix corn syrup, sugar and peanut butter together.
Bring just to boil and pour over corn flakes, puffed wheat and rice cereal.
Press into a greased 8 x 12 inch pan and chill.
Cut in squares.
Coconut, walnuts or cherries may be added.
Serving size: Complete recipe
Calories 2597 Calories from Fat 537
% Daily Value*
Total Fat 64 g98.6%
Saturated Fat 12.3 g61.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2271.6 mg94.7%
Total Carbohydrates 506 g168.8%
Dietary Fiber 12.8 g51%
Sugars 172.7 g
Protein 40 g79.8%
Vitamin A 55.8% Vitamin C 61.5%
Calcium 12.9% Iron 177.8%
*Based on a 2000 Calorie diet