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Oatmeal Ice-Box Cookies

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Ingredients
  Brown sugar 1 Cup (16 tbs)
  Rolled oats 2 Cup (32 tbs)
  Sifted all purpose flour 2 Cup (32 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Lard 1⁄2 Cup (8 tbs)
  Soda 1 Teaspoon
  Sour milk/Buttermilk 1⁄2 Cup (8 tbs)
Directions

Combine sugar, oats and flour.
Cut in butter and lard as in making pastry.
Lastly add the soda dissolved in the sour milk.
Work together till it forms a dough.
Then form into a large roll and chill at least overnight.
Slice very thin for a crisp cookie and place on greased cookie sheets.
Bake at 375F.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Party

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4654 Calories from Fat 1975

% Daily Value*

Total Fat 223 g342.3%

Saturated Fat 105 g525.1%

Trans Fat 0 g

Cholesterol 339.3 mg113.1%

Sodium 1505.4 mg62.7%

Total Carbohydrates 592 g197.5%

Dietary Fiber 36.1 g144.5%

Sugars 221.4 g

Protein 78 g155.2%

Vitamin A 56.2% Vitamin C 1.2%

Calcium 53% Iron 129.8%

*Based on a 2000 Calorie diet

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Oatmeal Ice-Box Cookies Recipe