Sesame Seed Aniseed Cookies
|Boiling water||2 Tablespoon|
|Sifted flour||2 Cup (32 tbs)|
|Baking soda||1⁄8 Teaspoon|
|Toasted sesame seeds||1 Tablespoon|
|Butter||3⁄4 Cup (12 tbs)|
|Sugar||2⁄3 Cup (10.67 tbs)|
Soak aniseed in boiling water for several minutes.
Drain cream butter and sugar together; beat 1 egg into butter mixture with aniseed; sift in flour and baking soda.
Blend to form a dough; wrap in foil.
Chill for 8 hours, or overnight.
Shape into small balls; beat remaining egg; brush on cookies.
Sprinkle with sesame seed; bake at 400Â° for 7 to 8 minutes
Calories 486 Calories from Fat 232
% Daily Value*
Total Fat 26 g40.7%
Saturated Fat 15.2 g76%
Trans Fat 0 g
Cholesterol 131 mg43.7%
Sodium 58.5 mg2.4%
Total Carbohydrates 56 g18.7%
Dietary Fiber 2.5 g9.9%
Sugars 22.5 g
Protein 7 g14.9%
Vitamin A 15.8% Vitamin C 0.88%
Calcium 7.7% Iron 17.1%
*Based on a 2000 Calorie diet