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Cookies

Whats.Cooking's picture
Ingredients
  Butter 2 Cup (32 tbs)
  Boiling water 1⁄2 Cup (8 tbs)
  Brandy 1⁄4 Cup (4 tbs)
  Sugar 1 1⁄4 Cup (20 tbs)
  Cinnamon 1 Teaspoon
  Flour 4 Cup (64 tbs), sifted
  Baking powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Melted butter 1 Tablespoon
  Sugar 1 Tablespoon
Directions

Melt 2 cups butter in boiling water.
Add next 3 ingredients, mix and sift flour, baking powder, and salt; remove and add 2 cups flour mixture to butter mixture.
Mix well; add enough remaining flour mixture to form soft dough.
Roll out on floured board to 1/2-inch thickness, cut into fancy shapes.
Place on baking sheet, brush with additional melted butter.
Sprinkle with additional sugar and cinnamon.
Bake at 400° for 10 minutes

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Servings: 
5

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