|Vanilla extract||1⁄2 Teaspoon|
|Confectioners sugar||1 Cup (16 tbs)|
|All purpose flour||1⁄2 Cup (8 tbs)|
|Chopped flaked coconut||2 Cup (32 tbs), or freshly grated|
Beat egg whites until rounded peaks are formed.
Mix in vanilla extract.
Add sugar gradually, beating until stiff, not dry, peaks form.
Fold in flour and coconut.
Drop by tablespoonfuls 1 inch apart on a buttered and floured cookie sheet.
Bake at 350Â°F 10 to 15 minutes, or until lightly browned.
Serving size: Complete recipe
Calories 1892 Calories from Fat 925
% Daily Value*
Total Fat 111 g170%
Saturated Fat 97.4 g486.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 256.9 mg10.7%
Total Carbohydrates 209 g69.7%
Dietary Fiber 29.4 g117.6%
Sugars 129.8 g
Protein 31 g61.6%
Vitamin A Vitamin C 4.2%
Calcium 6.2% Iron 48%
*Based on a 2000 Calorie diet