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Chocolate Crinkles

sweet.chef's picture
Chocolate crinkles are chocolate cookies made with unsweetened chocolate and walnuts. Baked with flour, milk and eggs with a dash of vanilla for flavor, the chocolate crinckles are great for serving with warm milk.
  Shortening 1⁄2 Cup (8 tbs)
  Granulated sugar 1 2⁄3 Cup (26.67 tbs)
  Vanilla 2 Teaspoon
  Eggs 2
  Unsweetened chocolate squares 2 , melted
  Sifted enriched flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Milk 1⁄3 Cup (5.33 tbs)
  Chopped walnuts 1⁄2 Cup (8 tbs)
  Confectioner's sugar 1 Tablespoon, sifted

Thoroughly cream shortening, sugar, and vanilla.
Beat in eggs, then chocolate.
Sift together dry ingredients; blend in alternately with milk.
Add nuts.
Chill 3 hours.
Form in 1 inch balls.
Roll in confectioners' sugar.
Place on greased cooky sheet 2 to 3 inches apart.
Bake at 350° about 15 minutes.
Cool slightly; remove from pan.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 1117 Calories from Fat 498

% Daily Value*

Total Fat 56 g86.8%

Saturated Fat 13.8 g69%

Trans Fat 3.4 g

Cholesterol 107.6 mg35.9%

Sodium 486.8 mg20.3%

Total Carbohydrates 141 g47.1%

Dietary Fiber 7.5 g30.1%

Sugars 88.5 g

Protein 17 g33.4%

Vitamin A 2.8% Vitamin C

Calcium 25.6% Iron 35%

*Based on a 2000 Calorie diet

Chocolate Crinkles Recipe